If you're craving a deep, decadent chocolate treat that melts in your mouth, this Ultra-Moist Chocolate Bundt Cake is the answer. With a tender crumb and a luscious glossy chocolate glaze, this cake is perfect for celebrations — or anytime your sweet tooth demands something incredible.
This recipe uses simple pantry ingredients but delivers bakery-level flavor and texture!
🧾 Ingredients
For the Cake:
2 cups all-purpose flour
2 cups granulated sugar
¾ cup cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
½ teaspoon salt
1 cup buttermilk
½ cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 cup hot coffee (or hot water) — enhances chocolate flavor
For the Chocolate Glaze:
1 cup chocolate chips (semi-sweet or dark)
½ cup heavy cream
2 tablespoons butter
👩🍳 Instructions
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