When the weather turns chilly or you’re craving something comforting, there’s nothing quite like a bowl of Creamy Italian Sausage Pasta Soup. This rich and satisfying soup combines savory sausage, tender pasta, and vegetables in a creamy, cheesy broth that warms you from the inside out.
It’s the perfect mix of cozy and hearty — and it’s ready in under an hour!
🍅 Ingredients
For the Soup:
1 lb (450 g) Italian sausage (mild or spicy, casings removed)
1 tablespoon olive oil
1 small onion, finely chopped
2 cloves garlic, minced
2 medium carrots, sliced
2 celery stalks, chopped
4 cups chicken broth
1 ½ cups small pasta (like ditalini, elbow, or shells)
1 cup heavy cream
½ cup grated Parmesan cheese
1 teaspoon Italian seasoning
½ teaspoon crushed red pepper flakes (optional)
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
🧑🍳 Instructions
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